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Showing 4 results for Cadmium

Roshanak Hedayatifar, Dr Ebrahim Falahi, Mehdi Birjandi,
Volume 12, Issue 4 (3-2011)
Abstract

Rice is the main food of people in Iran and about 2.4 billion of the world population. Although its cultivation areas are less than wheat but 85% of the total product is used by people. Consumption of rice per person is estimated 42.5 kg in Iran. So it is the second high consumed agricultural product. The aim of this study was determination amount of toxic and heavy metals in high consumed rice varites cultivated in different areas of Lorestan province. Materials and Methods: In this study 99 rice samples (Tarem and Domsiah) cultivated in three areas of Lorestan( khorramabad, Dorud and Borujerd) province were collected. Amount of Lead and Cadmium were analyzed by atomic absorption model BRAIC WFX 130. Data were gathered and analyzed by SPSS software and compared with national standards. Results: The results for Cd and Pb were 0.037±0.06 and 0.077±0.08 mg/kg respectively. Conclusion: Cadmium and Lead levels in rice samples caltivated in Lorestan province were less than Permissible limit, so there is no risk for human health.


Arash Kheradmand, Masoud Alirezaei , Omid Dezfoulian ,
Volume 16, Issue 1 (6-2014)
Abstract

Background: The aim of this study is to survey the protective effects of betaine against cadmium and on sperm quality including progressive motility, sperm membrane integrity, concentration as well as testicular weight. Materials and Methods: Thirty adult male rats were allocated to the following three groups (n=10 in each group): control-saline, cadmium-saline and cadmium-betaine. Induction of testicular injury was achieved by a single injection of cadmium chloride intraperotoneally, and betaine was given orally 1 day before Cd injection and continued for 10 consecutive days. Five rats from each group were sacrificed on days 5 and 10 after Cd toxicity and sperm was taken from the epididymal tail for the evaluation. Results: Testicular weight significantly decreased by cadmium toxicity. Likewise, the percentages of sperm progressive motility, membrane integrity and concentration significantly decreased in cadmium group compared to the control rats, whereas, betaine treatment could enhance membrane integrity on day 10. Although, progressive motility increased following betaine therapy by day 10, however the difference was not statistically significant. Conclusion: Betaine may prevent cadmium-induced oxidative stress probably due to its antioxidant properties. This resulted in increase of sperm membrane integrity in addition to partial recovery of sperm progressive movement.
Sanaz Zarabi, Masom Hatamikiya, Nilofar Dorosti, Mahnaz Zarabi, Samar Mortazavi,
Volume 20, Issue 2 (6-2018)
Abstract

Background :Vegetables have a high capability in absorbing and storing heavy metals and the gathering of these materials in the human body causes unpleasant effects. The aim of the present study is the evaluation of the density and pollution caused by the elements cadmium , lead, mercury, copper, and nickel in leek, potato, and tomato in some farms in Khorramabad city.
Materials and Methods: In one experimental study, after the sampling of farms and preparing samples, digestion and combination with HCL, the density of the elements cadmium , lead, mercury, copper and nickel were determined by means of atomic absorption apparatus in a graphite furnace. To statistically process  the findings, Spss software was used, and Excel software was used to present the findings. Finally, the results were compared with  WHO standards.
Results: The results show that the average density  in heavy metals in various vegetables: levels of lead in leek (0.252), in tomato (0.304), and in potato (0.155) and the cadmium levels in leek (0.147), in tomato (0.216), in potato (0.081). The levels of nickel are as the follows: leek(47,98), in tomato (34,612), in potato (32,04). The levels of copper were as follows: in leek (0.149), in tomato (0.155), and in potato (0.148)ppm. Mercury was either absent or in trace amounts in the investigated vegetables.
Conclusion: the reason for the high levels of lead  and cadmium compared with the permissible limit is probably due to too much phosphate fertilizers being used by farmers, the use of sewage slime, insecticides, fungicides, the using of too much animal residues and urban waste and also the closeness of agricultural fields to roads. 
 


Hamed Khorami, Mahsa Abbasi, Sepideh Geravand, Faeze Abbasi, Mohammad Ebrahim Minaie,
Volume 26, Issue 2 (6-2024)
Abstract

Background: Endosulfan is an organochlorine insecticide and acaricide that is being phased out globally. There are significant environmental concerns of endosulfan due to its persistence and toxicity. Their alternatives include newer, less persistent, and more toxic insecticides, as well as the integrated weed management practices that are used.
Materials and Methods: In this study, with a facile method, CdTe QDs coated with ioglycolic acid (TGA) were synthesized through hydrothermal methods. And they were used as new fluorescent nanosensors for chlorine poison in biological samples. This sensor can also be used for endosulfan drug detection with excellent sample resolution, wide linear range, and low detection. Therefore, this method is a relatively practical and economical method.
Results: This type of CdTe QDs fluorescent Nano sensor is acceptable for the determination of endosulfan at the micromolar level. According to the XRD results, there was no change in the crystal structure of CdTe QDs. The fluorescence intensity increases or decreases by changing the volume of buffer and CdTe QD, pH, ionic strength and time.
Conclusion: A simple type of IFE method was studied in comparison with complex and expensive processes in the determination of endosulfan, which can be recognized as a simple, specific and immediate alternative method to solve the real problem.



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